Ma Masion Restaurant, Japanese-French style western cuisine. A small cosy spot nuzzled in a corner at The Central. Dim lighting, country style decor and a relaxed ambience.
We had escargot for appetiser, seasoned with butter and garlic, it is very tasty, recommended to try. Entree are Omu rice with beef stew (brown sauce) and Steak with grilled potato. The Omu rice is fantastic for people who loves scrambled eggs, half done omelete covered the ketchup fried rice, which perfectly complements the cooked-till-tender brown sauce beef stew.Overall dining experience is good but slightly pricey and generally, you have to queue during dinner time.