Thursday, June 18, 2009

Victor's Kitchen Dim Sum @ Sunshine Plaza






Overall experience:
Cantonese Dim Sum, worth trying, very tasty, fresh ingredients, portion can be bigger
Must Try: cheong fan, XO sauce carrot cake, steamed pork ribs, mango pomelo dessert, milk tea
Price : range from $3 to $6 per dish
Operating hours: 10.30am to 8pm Daily

Tuesday, June 16, 2009

Pan Pacific Orchard: 10 @ Claymore


Overall experience:
not worth trying, the food selection is limited, main dishes not tasty, no fresh seafood, don't expect oyster or salmon sashimi, but salad bar is good, a good selection of balsamic vinegar, bread selection is okay with choice of normal/herb/tomato butter. Dessert bar is good, recommendable to come for high tea. ambience not bad, but sometimes quite warm, not very cooling. Every dinner buffet set comes with a soup of the day, ie ours is clam chowder.
Must try:
chocolate fountain, truffle cake, mango mousse cake, mini fruit tart, cherry jelly, bread pudding, assorted bread, balsamic vinegar, white wine vinegar, mixed seafood soup, asparagus with sun dried tomato, pomelo thai salad.
Price:
$38+++ per pax, citibank card enjoy 1-for-1 buffet dinner

Popeye @ Singapore Flyer


Fried chicken tastier than KFC, it tasted like KFC in the past.
Tender juicy chicken, the 2pc chicken set comes with cajun fries and biscuit. We tried the fried calamari, but not fresh, personally, i think can give it a miss. The biscuit, somewhat like scone, is crispy slightly, hard crust, but very soft inside, tasty, must try.